Certified Meeting Professional (CMP) Practice Exam

Which of the following is a breakfast option that combines both pre-set and plated service?

1. Continental

2. Full-service

3. Full buffet

4. Self-service

The correct answer is: Full-service

The chosen option, which describes a breakfast option that combines both pre-set and plated service, accurately reflects what is typically offered in a full-service breakfast setting. This format allows for a combination of items that are pre-set on each table, such as pastries, fruit, or juice, while the main course—such as eggs, bacon, or pancakes—can be plated and served to guests individually by the waitstaff. This approach provides a higher level of service and personalization compared to other formats. In contrast, other breakfast options typically do not combine both service styles. A continental breakfast generally consists of only light, self-serve items like bread, pastries, and coffee. A full buffet offers guests a range of food items they can choose from and serve themselves without any plated courses, while self-service allows attendees to prepare plates entirely on their own, without the presence of any waitstaff involvement. Therefore, full-service stands out as the option that effectively merges the benefits of both pre-set and plated service for a more comprehensive dining experience.